German quality
Become a distributor
Traditional, tasty, and above all reliable.

What arrives on your dock
Every spit leaves the freezer labelled in English and Arabic, with weight, ingredients, nutrition and the halal, ISO and HACCP marks on the pack.
Do you qualify as a distributor?
Is this opportunity right for you?
One of the most important lessons accumulated over generations of family business is that quality products and long-term relationships are what generate growth. As an entrepreneur you understand the value of a win-win situation with your suppliers and partners.
Becoming a Barlin Meat Factory distributor requires commitment and vision from both sides. This opportunity is selective. The programme is designed for established businesses, including restaurants, butchers, wholesalers, caterers, hotels and grocery retailers.
To ensure your success, we would like to:
- Conduct market researchTo identify your segment and the opportunities in your market.
- A minimum order quantity of 1000 kgThis ensures you can meet demand and provide a consistent supply.
- Passion for quality meatIf you love what you do and you are passionate about the industry, we would like to meet you.
- Drive to succeedIf you have a burning desire to get things done, we are here for you.
Your next steps
- 1Submit your application. Tell us about your business and goals.
- 2Schedule a call. Talk to our team about how we can support your growth.
- 3Place your first order.
Frequently asked questions
What is the minimum order for distributors?
The distributor programme asks for a minimum order quantity of 1000 kg. It ensures you can meet demand and provide a consistent supply, and the application asks whether you can order 1000 kg per shipment.
What certifications stand behind the products?
We are halal, ISO 22000 and HACCP certified, and our products are laboratory tested. Accredited halal certification bodies audit our processes regularly, and each certificate is on our quality page.
How are the products packed and stored?
Every product is blast-frozen at -18 °C and vacuum-packed. The application asks whether you have frozen or chilled storage available.
Which markets can I distribute in?
We supply foodservice businesses and distributors across the UAE and the wider region. We do not publish distribution territories, so describe your target market in your application.
How soon can a first order be delivered?
We do not publish a standard lead time for distributor orders. After you apply, the next steps are a call with our team and then your first order.
Can I sell the products under my own label?
Our team discusses private-label opportunities with business customers, together with specifications, pricing and volumes. We do not publish private-label terms, so mention your plans in your application.
Ready to order?
Catalogue, pricing, samples, or a custom quote.